Food, Drink & Dining Out What did you cook for dinner last night?

[cartel]

Beef, mushroom and chilli lasagne, D'Arenberg Stump Jump GSM

 

[Nantes]

Banh mi with a small bowl of laksa and an iced tea.

I've had banh mi 5 times for dinner in the last 10 days.

 

[Doss]

Barbecued pork fillet and salad.

Just the one small fillet. Absolutely delicious, got the barbecuing absolutely spot on.

 

[Red Black and Blue]

Chicken breast with Moroccan spices, steamed carrots lightly drizzled with honey, asparagus and brown rice.

 

[Nantes]

Chicken breast with Moroccan spices, steamed carrots lightly drizzled with honey, asparagus and brown rice.

Lol. Thank you Nigella.

 

[Red Black and Blue]

Lol. Thank you Nigella.

It's ******* delicious. Turns carrots into a gourmet side.

 

[Groupie_]

Gruel.

 

[The King!]

Sweet n sour chicken

 

[Hawk Dork]

Prawn stir fry with lots of chilli

 

[FootyJunkie]

Orange Prawn Salad... one sliced orange then fried each slice 3 min each side until caramelized, one squeezed orange for the juice, some honey, a bit of salt, cook prawns, mix everything in a salad bowl with pieces of Romaine lettuce... sweet but surprisingly good, first time making it

 

[cartel]

Pork bolognese with extra capsicum, bacon and zucchini last night.

 

[MisterMarcus]

Steak with "anchovy butter" (butter, anchovies, garlic, rosemary, and lemon juice), rice, scallop potatoes and salad.

 

[Better Loosen Up]

Banh mi with a small bowl of laksa and an iced tea.

I've had banh mi 5 times for dinner in the last 10 days.

Been to Bun Bun Bakery in Springvale yet?

 

[cartel]

Bun bun is the best

Sent from my F8331 using Tapatalk

 

[Dannnnnnnnnn]

Turkey meatballs in a creamy sundried tomato almond sauce, served with quinoa.

 

[cartel]

Roasted pork Banh Mi

The cold pork is also good, but I like the roasted one

 

[Better Loosen Up]

What's the best thing to get there?

It's all good

Roasted Pork like cartel mentioned or even the Lemongrass Chicken is awesome too!

Aaaand.... only $4.50 each! It's the best "Subway" in town!

 

[Sinjin Smith]

Boneless 1.2 kg pork shoulder on the Weber q. I dont have the trivet so used the double layered foil and roast rack. Fire the *er up on full bore for 15 then down to the halfway setting for 1 1/2 hours. I cheated and used a digital thermostat for right temp.

Was awesome but crackling wasn't to my liking so again cheated, sliced it off and under a fiery grill for 5 odd mins to get it proper. Made a superb gravy, sliced a few sourdough baguettes open, Greek style salad and awesome roast pork rolls with plenty left over for lunches.

 

[GotTheGoodes]

Boneless 1.2 kg pork shoulder on the Weber q. I dont have the trivet so used the double layered foil and roast rack. Fire the ****** up on full bore for 15 then down to the halfway setting for 1 1/2 hours. I cheated and used a digital thermostat for right temp.

Was awesome but crackling wasn't to my liking so again cheated, sliced it off and under a fiery grill for 5 odd mins to get it proper. Made a superb gravy, sliced a few sourdough baguettes open, Greek style salad and awesome roast pork rolls with plenty left over for lunches.

*drooling*

Sounds bloody awesome!

 

[PastiesPeake]

I cheated and used a digital thermostat for right temp.

That's not cheating.

Cheating is using a gas Weber

 

[Hoos]

Hoos look at the name of this guy, he must know his food.

What a magnificent moniker. Good to know he doesn't use a Weber for his pasties.

Home made pizza tonight. Lemon cake to follow.

 

[Nantes]

Chicken strip and salad wraps with a slice of orange poppy seed cake for afters.

 

[cartel]

Mild thai style chicken curry with rice and snow peas last night.
Beef sausages with gravy, baked potatoes, peas and carrots tonight.

 

[Hoos]

Beverage?

Nippy's orange juice.

 

[Hoos]

I wasn't asking you.

I had sparkling mineral water. They would go well together.

Yes, I know...but it needed to be said.

I don't mind soda water with a bit of orange juice. Not tonight, obviously, but sometimes.