Ah, memories.And the bacon looks raw. And don't got me started on "wagyu burger". If the beef is high quality, why the hell are you mincing it and making it into a patty?
The Americans on tour in Europe would always be first to the breakfast buffet and complain about perfectly cooked bacon as “raw”.
If it didn’t have copious black bits then it was considered raw.
For the record, the bacon was perfect.