Great Job.I'm lighting candles and slaughtering a goat at the altar, in homage to the footy gods that it may be so.
Now about that goat...
http://www.sbs.com.au/food/recipes/moroccan-goat
http://www.goodfood.com.au/recipes/goat-ragu-with-red-wine-20140604-39i47
http://www.melbournefoodandwine.com...sted-goat-leg-with-white-wine-and-potatoes-95
http://www.taste.com.au/recipes/greek-slow-roasted-goat/f7daf42c-bb98-41bd-9590-e47f3f51a22a
https://www.bbcgoodfood.com/recipes/2369636/goat-curry