Favourite Meat | BigFooty

Favourite Meat

Discussion in 'Lifestyle' started by Big Sauce 21, Jan 21, 2014.

?

d

  1. Beef

    6 vote(s)
    14.0%
  2. Pork

    11 vote(s)
    25.6%
  3. Lamb

    10 vote(s)
    23.3%
  4. Chicken

    7 vote(s)
    16.3%
  5. Seafood

    6 vote(s)
    14.0%
  6. Other

    3 vote(s)
    7.0%
  1. Big Sauce 21

    Big Sauce 21 Norm Smith Medallist

    Brisbane Lions
    Joined:
    Oct 13
    Posts:
    9,640
    Location:
    Morayfield
    Lurve my meats, not so seafood but nearly everything else. Beef is alright probably middle order. Top one would probably be Pork. love the taste of the roasts, kinda a sweet taste.
     

    (Log in to remove this ad.)

  2. DonDynamite

    DonDynamite Club Legend

    Port Adelaide
    Joined:
    Feb 13
    Posts:
    1,684
    Location:
    Adelaide
    Other Teams:
    Arsenal FC, Arizona Cardinals
    Sam Kekovich is spot on, nothing beats a good lamb chop.
     
  3. BERT

    BERT All Australian

    Essendon
    Joined:
    Feb 03
    Posts:
    627
    Location:
    in a gutter
    Other Teams:
    Victory.
    Bacon
     
    Power Raid likes this.
  4. timtamWB

    timtamWB Resident Biscuit

    Western Bulldogs
    Joined:
    Jun 12
    Posts:
    20,766
    Location:
    Melbourne
    Other Teams:
    Gold City Royals
    Chicken.

    Although I've noticed that anything pig is the best animal. It has pork, ham and bacon, among other things.
     
  5. Macca19

    Macca19 Moderator

    Port Adelaide
    Joined:
    Jan 01
    Posts:
    58,863
    Location:
    Albertr0n
    Other Teams:
    MUFC, Orlando Magic
    Venison would be my favourite. Always get it if its on a menu.

    Otherwise, seafood & beef on par
     
  6. DREAM TEAM BUFF

    DREAM TEAM BUFF Premium Platinum

    Adelaide
    Joined:
    Feb 11
    Posts:
    22,685
    Location:
    Western Australia
    Other Teams:
    MUFC & HRT
    You also so love steak :D
    http://www.bigfooty.com/forum/threads/how-do-you-have-your-steak.1046967/
     
  7. Big Sauce 21

    Big Sauce 21 Norm Smith Medallist

    Brisbane Lions
    Joined:
    Oct 13
    Posts:
    9,640
    Location:
    Morayfield
  8. CLUBMEDhurst

    CLUBMEDhurst Norm Smith Medallist

    Collingwood
    Joined:
    Sep 08
    Posts:
    7,253
    Location:
    Under the moonlight, the serious moonlight
    Other Teams:
    Man City
  9. DeIulio2Pearce

    DeIulio2Pearce Premium Gold

    Carlton
    Joined:
    Apr 13
    Posts:
    909
    Location:
    Sunshine
  10. The Dice Man

    The Dice Man Brownlow Medallist

    Richmond
    Joined:
    Apr 05
    Posts:
    20,147
    Location:
    La Côte d'Azur
    Other Teams:
    Everton FC
    No duck!!!!!?????

    Poll error identified.
     
    CLUBMEDhurst likes this.
  11. Catfish Alley

    Catfish Alley Brownlow Medallist

    Geelong
    Joined:
    Aug 07
    Posts:
    15,836
    Location:
    Vancouver
    Other Teams:
    Oilers
    Bison. Went to a party once with one on a spit. They were just shaving the meat off for burgers. A vegetarians nightmare but I thought it was awesome :D
     

    (Log in to remove this ad.)

  12. ioppolo

    ioppolo Brownlow Medallist

    West Coast
    Joined:
    Oct 10
    Posts:
    19,366
    Location:
    Perth
    Other Teams:
    Chelsea, OKC Thunder, Scorchers
    Nothing beats Pork.
     
  13. Jaxes

    Jaxes Club Legend

    Essendon
    Joined:
    Jun 12
    Posts:
    1,225
    roast lamb is GOAT
     
  14. Orazio2Joe

    Orazio2Joe Premium Gold

    Essendon
    Joined:
    Dec 06
    Posts:
    11,042
    Location:
    Sunraysia
    Other Teams:
    Arsenal, Chicago Bears, Utah Jazz
    Ostrich. Totally awesome meat.
     
  15. roo2macca

    roo2macca Brownlow Medallist

    Adelaide
    Joined:
    Jan 09
    Posts:
    29,386
    Location:
    Slough
    Other Teams:
    Chelsea, Sturt
    I voted chicken because it's so versatile. You can pretty much have it in everything from pasta, curries, stir-fries, risottos, soup, roasts and so forth. Pork is a close second, love a good bit of pork belly or marinated pork chop and then probably seafood. Not a huge fan of red meat, I'll eat it at home not to be difficult but I'll never order it when I'm out.
     
  16. mellowyellow

    mellowyellow Premium Platinum

    Richmond
    Joined:
    Mar 02
    Posts:
    19,267
    Location:
    North Of Utopia
    Sure it does! Dog, cat, rat, guinea pigs, hamsters , just to mention a few.


    Lamb.....
     
  17. NUFC Tiger

    NUFC Tiger Premium Platinum

    Richmond
    Joined:
    Apr 11
    Posts:
    18,683
    Location:
    Melbourne
    Other Teams:
    NUFC, Socceroos, FGR, NewcastleJets
    Chicken just over beef.

    Love lamb, bacon and pork as well as duck!

    Not too big on seafood but love calamari and a bit of flake from the local fish and chippery every now and again.
     
  18. FreoGirl

    FreoGirl Norm Smith Medallist

    Fremantle
    Joined:
    Mar 02
    Posts:
    6,712
    Location:
    Perth
    Other Teams:
    East Freo, The Abbotsford Anglers
    fave food is baked snapper :)
     
  19. DREAM TEAM BUFF

    DREAM TEAM BUFF Premium Platinum

    Adelaide
    Joined:
    Feb 11
    Posts:
    22,685
    Location:
    Western Australia
    Other Teams:
    MUFC & HRT
    The Beef may give you mad cow disease now :p
     
    Big Sauce 21 likes this.
  20. Power Raid

    Power Raid TheBrownDog

    Port Adelaide
    Joined:
    Oct 04
    Posts:
    60,157
    Location:
    West Perth
    love them all but if I had to eat one meat every day it would be beef.

    pork and lamb right up there with their rich flavours.

    seafood is yum

    chicken is good but lacks flavour
     
  21. Fletch Pewterschmidt

    Fletch Pewterschmidt Debutant

    West Coast
    Joined:
    Apr 13
    Posts:
    60
    Mmmmm meat. I love it all and will eat it all, anyway, anytime, anywhere.
    1. Pork FTW; pork loin chops, bacon, pork roast with heavily salted/oiled crackling :) , pork sausages, ham, pork fillet, ribs (especially chinese Char Siu style), pork belly. Truly the magical animal.
    2. Beef; primarily steak - love a good piece of rump; medium rare, BBQ flame grilled with salt & pepper. Depending on thickness, 1 minute each side, flipped 3 times (cooked twice each side) will do it.
    3. Seafood; shellfish , salmon, barra, snapper, spanish mackerel, red emperor, dhufish. Marron with garlic and/or butter is pretty special.
    4. Lamb; love forequarters and loin chops. French cutlets are good but not great value.
    5. Chicken; so versatile. Roast is probably my fave but great in curries.
    Other; duck, goose, goat, kangaroo. Each though usually need an experienced cook to get it right.
     
  22. Big Sauce 21

    Big Sauce 21 Norm Smith Medallist

    Brisbane Lions
    Joined:
    Oct 13
    Posts:
    9,640
    Location:
    Morayfield
    is it strange that your post made my mouth water ?
     
    Andre and MinerBoy like this.
  23. HolyWars

    HolyWars Premiership Player

    Hawthorn
    Joined:
    Apr 08
    Posts:
    4,491
    Location:
    Melbourne
    Other Teams:
    Arsenal, Barcelona, Boca Juniors
    Chicken, Salmon, Kangaroo.
     
  24. Upgrayedd

    Upgrayedd A Vote for Clive is a Vote for Justice

    Hawthorn
    Joined:
    Aug 06
    Posts:
    29,163
    Location:
    Perth
    Other Teams:
    Timberwolves, Crystal Palace
  25. Power Raid

    Power Raid TheBrownDog

    Port Adelaide
    Joined:
    Oct 04
    Posts:
    60,157
    Location:
    West Perth
    It takes all kinds to make the world go around
     
    gravest danger likes this.
Back To Top

Share This Page