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how was it? go into detail please.Just had some then... Nom nom nom.![]()
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Garlic pizza is incredible - mum makes it.
Think she uses:
Spaghetti sauce that's got garlic in it and she chops up some and sets it as the base. The toppings are onion, prawnm mushroomm chilli and cheese. If anyone can find a healthier and nicer pizza, then I'll be in shock.
Got home from a rather large night to find some left-over garlic bread in the fridge. You know what I did next....
At any given moment of any given day, my garlic blood levels are so high I can safely walk through a pack of ravenous vampires unmolested.
All garlic bread comes from God. But like all Heavenly blessings, they can be of varying quality. Roasted garlic is good, so is smashed, so is minced, so is shaved - so is it all. The secret to the best garlic bread is using the best bread...
...and that happens to come from a wood fire oven.
But what have you or not, garlic the butter, butter the bread, toast the whole and strongly consider grating some Parmesan cheese on it while it's still hot.
Edited to Add: This thread gave me a nice errection.
**** yesDoritos with salsa dumped into the bag may or may not be also staple drunk food*
Bump.
We had a roast the other night and had a shitload of roasted garlic left over (about 4 bulbs). So just now I mashed it all up and mixed it with butter, lemon juice and parsley. Cut a few slices off a crusty italian loaf, smeared with said garlic butter, grilled until crispy and then top with grated parmesan cheese while still hot.
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same, it doesn't help that the oven is broken.my taste buds are screaming for garlic bread after reading this thread.
same, it doesn't help that the oven is broken.


oh its god awfulOuch. A microwaved soggy garlic bread is definitely a no go.