- Aug 17, 2006
- 23,296
- 21,593
- AFL Club
- Geelong
How much currency do people give it? I can see the people who weigh every meal and don't eat a specific type of food purely for dietary reasons (red meat, dairy, whatever) saying it's a load of bollocks and the fact that it's voluntary is a bit of a red flag (if you're less than three stars why would you volunteer to put that on your packaging?), but in fairness it does encourage me to take the healthier option rather than the bulk buy snags (1.5 stars out of 5), or cheese slices (2.5 stars out of 5). If it becomes mandatory, I don't see how it can be a bad thing.
So for those who are a bit more knowledgeable than me, what are the pros and cons of this system? And what are some of the 'surprising' ratings? One that springs to mind for me would be the faux healthy cereals, the ones that I was always told were utter s**t with good marketing (e.g. nutri grain) tend to get around 4 stars.
So for those who are a bit more knowledgeable than me, what are the pros and cons of this system? And what are some of the 'surprising' ratings? One that springs to mind for me would be the faux healthy cereals, the ones that I was always told were utter s**t with good marketing (e.g. nutri grain) tend to get around 4 stars.