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Macarons are great, when made properly
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Wutt ???All crispy desserts are average at best. Desserts should be soft and creamy.
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Steak, like coffee & 'health bowls' (salads) have been marketed perfectly to sheep so those sheep pay over the odds for average food in order to look trendy...Steak.
Grossly over-rated. Much rather a nice burger, made with quality ingredients.
disgusting. Too chewy in a sandwichwhat if it's a steak sandwich?
Steak, like coffee & 'health bowls' (salads) have been marketed perfectly to sheep so those sheep pay over the odds for average food in order to look trendy...
There's obviously cheap versions of all this stuff but we've all been places where steaks are $60+ and no better than what I'd make at home. ie trendy, wanky nonsenseSteak is trendy? You can get a cheap rump or a steak sandwich in a pub for $10-15, it's not exclusive. Alternatively you can pay top dollar for dry aged, grain fed whatever if that's your jam.
Coffee has a definite wank culture but everywhere you go it's only $4 a cup, give or take. It's not like people are paying $10, $15 etc. for exclusive coffee. Well not to my knowledge anyway.
There's obviously cheap versions of all this stuff but we've all been places where steaks are $60+ and no better than what I'd make at home. ie trendy, wanky nonsense
Same with coffee. Absolute wank fests. Marketed perfectly, brings in the suckers at an exponential rate
No one but why does so much of it end up on social media. They think they do...Who looks trendy eating or drinking anything?
But coffee costs pretty much the same everywhere. If you find some hipster cafe in a Melbourne laneway that can only be found by people who already know where it is then your skinny long mac whatever is still going to be $4 or $5, same as going through McCafe drive through in Broadmeadows. Unless you think that is too much for a coffee which you can make for about 20c in ingredients? I make more coffees than I buy, but that's because too many cafes fu** it up.
I have never had a $60 steak. I've had pub/restaurant steaks from $10 up to about $40 and I've had a two $100+ steak meals that were incredible. Agree there's a lot of overpriced crap that's no better than a cheap pub steak, but given a nice cut of steak from the butcher is usually $40-50/kg and serving sizes are usually 150-300g then a steak shouldn't cost $60+ unless it's a very expensive cut that you can't get at the local Woolies. By the same token I've had moderately priced steaks in suburban pubs that were fantastic. Like a lot of things, people often either don't know what they are doing or don't take pride in their work.
at least his staff made money out of it.......................I was shouted a $110 steak at Rockpool by an IT vendor, it really wasnt that good and it still only came with mustard, no side dishes or salad. I have done much better buying a scotch or bone in rib eye from the local butcher over the Weber. The price comes from being "at Rockpool".

You got a free steak ya miserable bugger.I was shouted a $110 steak at Rockpool by an IT vendor, it really wasnt that good and it still only came with mustard, no side dishes or salad. I have done much better buying a scotch or bone in rib eye from the local butcher over the Weber. The price comes from being "at Rockpool".
Pretty much all vegan food is complete crap and overrated by the 21st century brigade.
disgusting. Too chewy in a sandwich
Steak.
Grossly over-rated. Much rather a nice burger, made with quality ingredients.
disgusting. Too chewy in a sandwich
It rarely isIf the steak is tender enough, its nice.
Your folks are bogans?You might've grown up with a parent who had ******* idea how to cook steak properly and got overcooked crap every time. Happened to me.
No, shitty cooks.Your folks are bogans?