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Play Nice Random Chat Thread V

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All good.

You've got a deal if you chuck in the Neil Diamond vinyl on the shelf above it.

I'm sending the TV at your expense - address?

Yes well you can have that vinyl too if you insist....
 
My first round of Tomatoes are ripe for picking and are Mini Roma’s and big Grosse Lisse. These are nursery stock. My seedlings are about a month away.
I used to have some great results with beefheart tomatoes ang with gross lisse. The cherry tomatoes will grow like weeds and you get a lot of fruit over a long time. Do you have a good crop of basil and coriander going as well?
 

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My first round of Tomatoes are ripe for picking and are Mini Roma’s and big Grosse Lisse. These are nursery stock. My seedlings are about a month away.
ours are pretty much been left to their own devices after insects pretty mush attacked them not long after seedling stage. its a pretty sad looking tomato patch this season here:-(
 
I used to have some great results with beefheart tomatoes ang with gross lisse. The cherry tomatoes will grow like weeds and you get a lot of fruit over a long time. Do you have a good crop of basil and coriander going as well?
how do you stop coriander racing to seed all the time, i love the stuff but everytime i sew it it heads almost stright away.
 
how do you stop coriander racing to seed all the time, i love the stuff but everytime i sew it it heads almost stright away.
We used to get a good amount (I don't grow it now). But I'd pull the whole plant. And I do recall it did go to seed - generally I used to shake off a few of the seeds for them to grow the next lot.

The seeds, leaves, stems and roots are all usable.

Occasionally we buy coriander but that hydroponic junk sold in supermarkets has no flavour. Home grown wins hands down.
 
With all the vegan talk recently, some people might be interested in this exploration of where plant based meat is at these days.

Once it's perfected (and it's pretty close now), is there any valid reason not to make the switch?



There would be no issues for me, but I would be more likely to continue eating real meat if the pompous snowflake tossers got in my face too much about it. I can't stand these extremist fruitcakes.
 
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With all the vegan talk recently, some people might be interested in this exploration of where plant based meat is at these days.

Once it's perfected (and it's pretty close now), is there any valid reason not to make the switch?


Can I ask a question, what’s your personal opposition to eating meat?
 

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how do you stop coriander racing to seed all the time, i love the stuff but everytime i sew it it heads almost stright away.
Get hundreds of seeds and plant a patch. Harvest it till it bolts then let some seed and repeat the process, you can get leaves off seeding splants too and they aren't that bad. Its a PITA but the only way I've ever got it to work properly.
 
I used to have some great results with beefheart tomatoes ang with gross lisse. The cherry tomatoes will grow like weeds and you get a lot of fruit over a long time. Do you have a good crop of basil and coriander going as well?
Basil is going well
 
One of the more ridiculous things you'll ever watch....

 
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