The 2021 Gin and other random beverage discussion thread

[cleanhands]

There's always a bloke at the bar who says, 'that's the best part!'

Shudder

 

[Western Stand Warrior]

I find West End ok if you like to chew thru your beer

Not knowing your beer preference it's hard to follow that comment

 

[cleanhands]

Not knowing your beer preference it's hard to follow that comment

Obviously not a fan of West End and Pale Ale

 

[MarcusP2]

View attachment 1048654

New at Dan's, anybody tried this one?

liked for (presumably) being a lefty.

 

[MatthewB]

Mind you have drank my fair share when planted my face in The Murray water skiing

it was my beer of choice when i went wakeboarding aswell

knocked off about 3 cartons over a Easter weekend on a houseboat one year

 

[Punchy Bassett]

Grabbed a bottle of this on my honeymoon a few years back, if I knew back then overseas travel would disappear I would have bought more! The price Dan's want for it I could have got four! Very nice rum even my wife would get stuck into it.

Loading…

www.danmurphys.com.au

 

[Peter Doherty]

Some pubs in Adelaide have been open the last couple of years on Good Friday, right?

Surely they will be this year with us playing at Adelaide Oval that night.

 

[xchadders]

been drinking Miller chilled over summer, very refreshing and not too heavy, usually drink Pales or Kilkenny during winter, going through a botlle of Laphroaig single malt at the moment, it goes down well

Good man. The 10yo?

 

[MatthewB]

Good man. The 10yo?

certainly is, would love to try the 25yo but a little pricey

 

[Jarman3]

Some pubs in Adelaide have been open the last couple of years on Good Friday, right?

Surely they will be this year with us playing at Adelaide Oval that night.

I guess it depends on the allowed crowd capacity at AO being high enough to make it worth their while opening for it? Full capacity you'd think they would, if it's only half or less - would it still be viable for them if they're having to pay the penalty rates etc?

 

[MatthewB]

I guess it depends on the allowed crowd capacity at AO being high enough to make it worth their while opening for it? Full capacity you'd think they would, if it's only half or less - would it still be viable for them if they're having to pay the penalty rates etc?

crowds upto 40k will be allowed at this stage

 

[Jarman3]

crowds upto 40k will be allowed at this stage

Yeah, but the key bit there is "at this stage". Given the way things have gone over the past 12 months, I won't be taking anything for granted until we're actually sitting there in our seats. And I imagine it would be difficult for the surrounding venues to plan ahead with much confidence either.

 

[xchadders]

certainly is, would love to try the 25yo but a little pricey

700 for the bottle is steep. You could try a nip of it somewhere, but it would be a good $70 still.
I had the 13yo released by that boutique-y whisky company. It was totally amazing.

 

[1970crow]

That's Coopers Pale Ale, particularly from a bottle, or if you're unlucky enough to snag the bottom of the keg

Bottoms aren't always milky like that, it's the best drinking ever though. Hard to leave when they're pouring like that.

 

[hey shorty]

Bottoms aren't always milky like that, it's the best drinking ever though. Hard to leave when they're pouring like that.

I can't do it, at least not more than one or two Fills me up

 

[Sanders]

Bottoms aren't always milky like that, it's the best drinking ever though. Hard to leave when they're pouring like that.

your prostate game needs work

 

[Lets Beyblade]

Long time BF lurker but this thread inspired me to post. I run a website dedicated to South Australian beer, cider, wine and spirits called Graild. Thought some of you might be interested with some of the comments in this thread about drinking independent and local!

LINKS
Website
SA Gin Distillery Map
SA Brewery Map

+ a heap of reviews, guides based on drink preferences and styles, the best battle shops around SA etc. We're updating and posting frequently so chuck us a follow on social media to keep up to date with the latest. Graild Facebook

Always up for feedback and suggestions so feel free to throw them at me. Cheers

 

[Peter Doherty]