- Moderator
- #26
It's a system that massively favours the employer.
Spot on.
It moves the burden of the salaries from the employer to the patron, which for the country as a whole I'd argue is a good thing. It means that entrepreneurs can take more chances as their overheads are down and there is more innovation.
On a individual level the effects are quite varied, there are many people who have life long careers as servers, having a financially secure life and then there are those who work long hours for little reward. A career that definitely favors the good looking and/or confident.
I'd like to see it in Australia without the obligation. You should tip when the service is good and have the option to not tip if you thought it was poor. I've seen waitstaff confront people who didn't tip and the patron explain why they didnt tip, issue was resolved and everyone was better for it.