Remove this Banner Ad

Game Day Round 3 Pies vs GWS 27-Mar @ 7:40pm Docklands

🥰 Love BigFooty? Join now for free.

Status
Not open for further replies.
But it's not. Elliott had a stretch last year of 4 goals a game and 15 possessions. Ash Johnson has statistically similar stretches to the one that we're desperate for Dan to get back to. Dan's best wasn't that good nor was it long enough for us to view it as a likely average for him - and it was a fair while ago.
Did Ash crash packs, lay tackles and defend the way Dan did?

He was exceptionally good in the back half of 2023, no idea why you’re trying to talk him down because “stats”.
 
I've never had a fish pie, just the thought of seafood in a pie turns me off which is weird as I love seafood.
Do yourself a favour and make a trip to Kyneton for pie tasting:
Award-Winning & Popular Pies
  • Fish Amok: 2023 Australia’s Best Pie winner (barramundi in coconut curry).
  • Caramelised Pork & Pepper: 2019 National winner.
  • Pepper Steak: 2020 National winner.
  • Curried Scallop: Top seafood pie award winner.
  • BBQ Beef with Mac & Cheese: Popular gourmet option.
  • Cambodian Curry Chicken: Fragrant curry flavor.
  • Chilli Jalapeño Beef: Spicy option.
  • Cowboy Beef: Classic hearty choice.
  • Lamb Ragu: Rich meat filling.
  • Steak, Mince and Cheese: Classic combination.
  • Garlic Prawn: Award-winning seafood option.
  • Mushroom & Leek: Vegetarian friendly
 
Absolutely, the kid has the Jono Brown build. I’m almost certain he’s in the low 90’s already but can’t check because the AFL are worried about the players getting sad about being called fat
player weights have always been bogus. Long before publishing weights was banned, the truth was that players simply weren’t weighed with any kind of uniform system
 

Log in to remove this Banner Ad

player weights have always been bogus. Long before publishing weights was banned, the truth was that players simply weren’t weighed with any kind of uniform system
Nor height measured either it seems given the yo-yoing of Fogarty’s height in the last few years.
 
Do yourself a favour and make a trip to Kyneton for pie tasting:
Award-Winning & Popular Pies
  • Fish Amok: 2023 Australia’s Best Pie winner (barramundi in coconut curry).
  • Caramelised Pork & Pepper: 2019 National winner.
  • Pepper Steak: 2020 National winner.
  • Curried Scallop: Top seafood pie award winner.
  • BBQ Beef with Mac & Cheese: Popular gourmet option.
  • Cambodian Curry Chicken: Fragrant curry flavor.
  • Chilli Jalapeño Beef: Spicy option.
  • Cowboy Beef: Classic hearty choice.
  • Lamb Ragu: Rich meat filling.
  • Steak, Mince and Cheese: Classic combination.
  • Garlic Prawn: Award-winning seafood option.
  • Mushroom & Leek: Vegetarian friendly
Bit far for me to go, I live in the Hunter Valley in NSW :(
The chilli jalapeno beef one looks good.
 
Victoria-based Country Cob Bakery, owned by Cambodian-Australian brothers Chan and Ryan Khun, has again won the top prize in Australia's Best Pie and Pastie Competition. Known for their Asian-fusion flavours, they won in 2023 for their signature Cambodian fish amok pie, adding to previous wins in 2018, 2019, and 2020. The Kyneton-based bakery has secured hundreds of accolades for its innovative, flaky-crust meat pies. The GOAT of Aussie pies.

This is arguably their best pie: multiple "Australia's Best Pie" titles, frequently winning with their caramelised pork and pepper pie.
So who's getting dropped for Chan and Ryan

Oh :poo: my bad I thought this was the changes thread for GWS game
 

Remove this Banner Ad

This would be the most interest I’ve had so far this season. We finally get to see how Steene goes at the top level!

Earned his chance. Hope this gives us better structure and Cameron can be used as a forward target a bit more. Keen to see how this goes.
 
Do yourself a favour and make a trip to Kyneton for pie tasting:
Award-Winning & Popular Pies
  • Fish Amok: 2023 Australia’s Best Pie winner (barramundi in coconut curry).
  • Caramelised Pork & Pepper: 2019 National winner.
  • Pepper Steak: 2020 National winner.
  • Curried Scallop: Top seafood pie award winner.
  • BBQ Beef with Mac & Cheese: Popular gourmet option.
  • Cambodian Curry Chicken: Fragrant curry flavor.
  • Chilli Jalapeño Beef: Spicy option.
  • Cowboy Beef: Classic hearty choice.
  • Lamb Ragu: Rich meat filling.
  • Steak, Mince and Cheese: Classic combination.
  • Garlic Prawn: Award-winning seafood option.
  • Mushroom & Leek: Vegetarian friendly
Now I’m HUNGRY!!
 

🥰 Love BigFooty? Join now for free.

Do yourself a favour and make a trip to Kyneton for pie tasting:
Award-Winning & Popular Pies
  • Fish Amok: 2023 Australia’s Best Pie winner (barramundi in coconut curry).
  • Caramelised Pork & Pepper: 2019 National winner.
  • Pepper Steak: 2020 National winner.
  • Curried Scallop: Top seafood pie award winner.
  • BBQ Beef with Mac & Cheese: Popular gourmet option.
  • Cambodian Curry Chicken: Fragrant curry flavor.
  • Chilli Jalapeño Beef: Spicy option.
  • Cowboy Beef: Classic hearty choice.
  • Lamb Ragu: Rich meat filling.
  • Steak, Mince and Cheese: Classic combination.
  • Garlic Prawn: Award-winning seafood option.
  • Mushroom & Leek: Vegetarian friendly

A 200km round trip at $2.55 per litre for fuel for a pie.

Yeah, nah
 
Status
Not open for further replies.

Remove this Banner Ad

Remove this Banner Ad

🥰 Love BigFooty? Join now for free.

Back
Top Bottom