HBF
Flying Scotsman
- Sep 24, 2002
- 156,168
- 101,011
- AFL Club
- Carlton
I love tartare and I love betroot
But that betroot tartare is a no from me
Beetroot should be on burgers and thats about it for me.
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
Weekly Prize - Join Any Time - Tip Round 9
The Golden Ticket - MCG and Marvel Medallion Club tickets and Corporate Box tickets at the Gabba, MCG and Marvel.
I love tartare and I love betroot
But that betroot tartare is a no from me
Reynold is the one to beat at the moment for me. From the episodes I have seen he's barely put up a bad dish.
Beetroot should be on burgers and thats about it for me.
Reynold did make a bad dessert with Katy Perry, his dessert looked amazing but tasted awful, and that's Reynold's weakness. If he overcomplicates the dish he can fail.
Well, he did steal his name from the real Matt Stone. How pretentious.Seems like an epic hipster flog.
That celebrity chef looks like he has a Covid-19 haircut already.
Think Reynold is more of an artist than a chef, Jess has him covered as an all rounder. Even though it looked like a stick of butter, sounded tasty.
I was surprised there was no comment about the plating, but admittedly I haven't watched a heap of MC this year so I don't know what these judges are likeThat looks like a stick of butter with some lime shaved ice on the top. Very Wisconsin/Hawaii combo kind of food.
Beetroot AND beetroot leaf? In the words of Shell, "They can go and get f***ed."
Beetroot should be on burgers and thats about it for me.
A burger without beetroot is un-Australian
Reynold is lucky the rest of his team did brilliantly - seems to be in a rough patch at the moment with two flops in a row. Really needs to redeem himself with his next dish
Jess is the dark horse for me, she is not that far behind Reynold with deserts, and is clearly better in savoury than him, if he is considered a favourite.