- Joined
- Jan 13, 2015
- Posts
- 9,086
- Reaction score
- 7,653
- AFL Club
- Collingwood
- Other Teams
- Leicester, Vixens
- Thread starter
- #476
I know us Aussies love ourselves a good Parma, but how about some pasta to go with it? Guido Barilla has taken over the club.
Well, glad to see that you're getting some kicks out of it. I'd like to think there's something in there for everyone, including developments that are only going to come up later. (Like a guaranteed Euro and WC spot for League D teams, meaning all glory to Lithuania!)
And may I say you're doing a bang up job, Mr Mod? Lol.
Looking forward to it! In the meanwhile, let us rejoice that Parma has officially completed its rebirth as Parma Calcio 1913. It should be noted that there was competition to resurrect the club: http://www.foxsports.com/soccer/sto...d=625768896960708608&adbpl=tw&adbpr=119593082
You may know him best for well... Barilla pasta:
The official pasta supplier of Parma FC, look for the new spaghetti bar to hit stores:
In the case you didn't get it, Barilla is a product of Parma, so the club is not only locally owned, but is backed by a very big brand as well. Ticks all the boxes for the local club, but can they get back up there like Fiorentina?
The president of the club is this grump old man:
Yep, Nevio Scala, the man that made Parma one of Italy's Big 7. What actually interests me is that he's actually younger than Guus Hiddink, but unlike Guus, Scala gave up the management game in 2004. He wouldn't look out of place as manager, but I guess his appointment would be like giving the manager position to Gary Lineker. Yes, he wanted to return to coaching, but he was happy with his position as a pundit. No matter, it should be interesting to see how Parma fare in their club back up to Serie A.
Just to be clear, I should say that my comment was not at all intended to come across as a criticism of either of you guys, so I hope you didn't take it that way! You guys clearly know your stuff and I do try to read bits and pieces (when I can set aside an hour or two)! Post away!
Well, glad to see that you're getting some kicks out of it. I'd like to think there's something in there for everyone, including developments that are only going to come up later. (Like a guaranteed Euro and WC spot for League D teams, meaning all glory to Lithuania!)
...I just post in here to make it look like I'm doing something as a mod.
By the way Fryer, will try and respond to your latest post today if I can. Last few weeks have been brutal!![]()
And may I say you're doing a bang up job, Mr Mod? Lol.
Looking forward to it! In the meanwhile, let us rejoice that Parma has officially completed its rebirth as Parma Calcio 1913. It should be noted that there was competition to resurrect the club: http://www.foxsports.com/soccer/sto...d=625768896960708608&adbpl=tw&adbpr=119593082
You may know him best for well... Barilla pasta:
The official pasta supplier of Parma FC, look for the new spaghetti bar to hit stores:
In the case you didn't get it, Barilla is a product of Parma, so the club is not only locally owned, but is backed by a very big brand as well. Ticks all the boxes for the local club, but can they get back up there like Fiorentina?
The president of the club is this grump old man:
Yep, Nevio Scala, the man that made Parma one of Italy's Big 7. What actually interests me is that he's actually younger than Guus Hiddink, but unlike Guus, Scala gave up the management game in 2004. He wouldn't look out of place as manager, but I guess his appointment would be like giving the manager position to Gary Lineker. Yes, he wanted to return to coaching, but he was happy with his position as a pundit. No matter, it should be interesting to see how Parma fare in their club back up to Serie A.



)! Post away!


