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Mega Thread Celebrating Kora the Companion Dog-the Casual Chat Thread: Part Deux

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Or as a paste. Like, there are three universal ingredients of pizza and one of them is a fruit, maybe it's time to reconsider your prejudice against pineapple?

Fructophobia - it stops with me.

#pineapplepride
#pineapplepride :rainbow:
 
I’m the opposite
There was a place in Hawaii that nailed pizza..perfect thin crust, not oily..a thin spread of genuine tomato paste, a few slices of best quality prosccuito and a few slices of genuine buffalo mozzarella. A light sprinkling of fresh basil when it comes out (you ALWAYS put your fresh herbs on a pizza after its cooked)
Thats a real pizza not the oily, soggy cheese laden mess that we are used to.

I make my own. I can't stand bought pizza
 

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Indeed. Particularly the ones after your sides poor performance. You're tanked and pissed off, what could possibly go wrong?
a lot
but the seemingly innocuous topics that just turn on a random post are the best
 
Noice!

Makes me think of water chestnuts... mmmmm water chestnuts...
Exactly what I thought of too.
Trims waistline? I better plant a few acres.
 
Exactly what I thought of too.
Trims waistline? I better plant a few acres.
Lol its walking up the sides of mountains that keeps them more trim than eating Yacons
 

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I’m the opposite
There was a place in Hawaii that nailed pizza..perfect thin crust, not oily..a thin spread of genuine tomato paste, a few slices of best quality prosccuito and a few slices of genuine buffalo mozzarella. A light sprinkling of fresh basil when it comes out (you ALWAYS put your fresh herbs on a pizza after its cooked)
Thats a real pizza not the oily, soggy cheese laden mess that we are used to.
Was it the Californian Pizza Place at Waikiki? Their pizza's are very good.
 
I’m the opposite
There was a place in Hawaii that nailed pizza..perfect thin crust, not oily..a thin spread of genuine tomato paste, a few slices of best quality prosccuito and a few slices of genuine buffalo mozzarella. A light sprinkling of fresh basil when it comes out (you ALWAYS put your fresh herbs on a pizza after its cooked)
Thats a real pizza not the oily, soggy cheese laden mess that we are used to.
You can get that here too, you're just paying a premium. A lot of the best pizzas I've had are ones I've made myself.
 
Was it the Californian Pizza Place at Waikiki? Their pizza's are very good.
It was in the hotel we stayed at the first time we went, the second time we went it had changed hands and turned into a crap Italian place. We went to California pizza but it wasnt as good.
 
You can get that here too, you're just paying a premium. A lot of the best pizzas I've had are ones I've made myself.
Same, I dont eat most pizza place pizzas..all the topping and cheese make me feel sick.
 
Same, I dont eat most pizza place pizzas..all the topping and cheese make me feel sick.
Depends on the situation, several beers deep it's the same as a kebab, just something greasy and filling to stop you from dying.
 
Same, I dont eat most pizza place pizzas..all the topping and cheese make me feel sick.

It's the sauce for me. Can't stand the sauces they use. When I make pizza it's the tomato paste and french onion soup base, and that's it. No sauce on top
 
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