Favourite type of pasta?

[GoEagles]

Great topic you_idiot! The only problem is, I love any type of pasta, so voting was a tough choice.

A Ravioli in a nice tomato, onion and red wine sauce is delish, while a white cream Tortellini with bacon, cheese, onions, mushrooms and sundried tomatos is to die for.

Just work your way down the menu from any restaurant in Lygon Street.

 

[Mattster]

what's the one with meat inside the pasta?

tortelini?

 

[Bomber Spirit]

Another vote for the fettuccini bologneise here. Love it.

 

[Diego]

Penne al forno....

Pnene putanesca is alos nice!

 

[Possumisagun]

Originally posted by sussudio


I'm also partial to ravioli.

That was the funniest thing I have ever read

 

[Destructive]

Macaroni.

 

[eagleskickass]

PASTA

My favourite meal PASTA

I guess i like tortellini and Ravioli best, but ANY pasta is NICE, pity my folks don't agree

 

[The Hitman]

This thread is in no way endorsed by the two food experts on BigFooty: Carlos and myself. We see this thread as a rebel cause, and think this thread should be closed. Pasta? Pfft. Wannabe.

The Hitman

 

[Docker_Brat]

Spinach and ricotta tortellini. Yummo!

Out of the ones listed there I would go with fettucine.

 

[you_idiot]

Originally posted by The Hitman
This thread is in no way endorsed by the two food experts on BigFooty: Carlos and myself. We see this thread as a rebel cause, and think this thread should be closed. Pasta? Pfft. Wannabe.

The Hitman

LOL!!

It's all good...

I would consider myself as qualified among your small circle of food experts, having actually drawn a regular paycheck from a leading catering company in California.

And there is no limit to what's on your palates for pasta... the list I came up with was just a brainstorm.

Keep firing away, people...

Cheers,
William

 

[TheFoxhat]

I enjoy a good FELATIO with garlic sauce

 

[Spidergirl~RiCkChiCk]

Originally posted by Macca19

Ravioli, Tortellini, Capelleti???? Where are they!!!!!

rav is ok and love tort but wot is Capelleti, wouldn't mind checkin it out?

 

[vanders]

kylie

Sorry just testing the colour

 

[Macca19]

Originally posted by Spidergirl~RiCkChiCk


rav is ok and love tort but wot is Capelleti, wouldn't mind checkin it out?

Capelleti is very similar to Tortellini - so if you like that then youll pretty much love Capelleti!

 

[Richmondfan#1]

Plain ol' Sbag bol for me. My family knows nothing outside of spaghetti bolognaise, we had raviolli once but didn't like it much. Tortellini is OK.

 

[Captain Sensible]

Going through a cannelloni stage at the moment.

 

[skilts]

Originally posted by localyokel
Going through a cannelloni stage at the moment.

Cobb & Co. myself. Let us know when you get to the other side of the coach..

 

[Captain Sensible]

Originally posted by skilts


Cobb & Co. myself. Let us know when you get to the other side of the coach..

Remember Skilts, all the world is a stage...

 

[redback]

My local pizza shop does a lovely "Piccante" pasta, thin spaghetti with butter, garlic, oregano, pepperoni & fresh chillies simple but fantastic for those who like it hot.

 

[GoEagles]

Anyone else going through a Gnocci phase?

 

[you_idiot]

Originally posted by GoEagles
Anyone else going through a Gnocci phase?

Yes, of course. Jennifer and I have it every night.

Ohhhhhhhhh... I thought you said "nookie", not "gnocchi".

We have that ocassionally, too.

Cheers,
William

 

[goal_umpire]

Linguini with bolonaise sauce and chedder cheese

 

[you_idiot]

A stroke of genius, Suz-- bumping this thread right before lunchtime.

I'm craving lasagne right now... anyone else?

Cheers,
William

 

[sussudio]

the most exquisite pasta I had was at Florentino's. it was three fat parcels of ravioli, filled with lobster, drizzled with olive oil and swimming in a light fish roe infused sauce.

yes, this and the souvlaki thread is a good idea before lunch!

 

[goal_umpire]

Originally posted by you_idiot
A stroke of genius, Suz-- bumping this thread right before lunchtime.

I'm craving lasagne right now... anyone else?

Cheers,
William

LOL

For last nights dinner we had sheppards pie which was yummy.

But now I stink of garlic