I think this will be covered in part V of the trade thread 23 series.Why is dandenong nowhere near the dandenong ranges?
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I think this will be covered in part V of the trade thread 23 series.Why is dandenong nowhere near the dandenong ranges?
Doesn't mean we didn't chase him. It's a bit like everyone whinging we didn't get Bowes last year.Word has it that Carlton have him , brother being there swayed him I think.
Went there once in the last 20 years and I’m not going back for food, plenty of great places to eat where I live.Great Afghani food in Dandy
Username checks out after a big night on the curries.100% there is a restaurant on the main road best food!

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Does Hollands come with pick 13? Are we chasing Sheil? Are we not chasing Hollands?
I really rate stocker and think he can go into the mids but Shiel is when fit unlike anyone on our list and would be good for at least a couple of years.Shiel is a net negative IMO. If it was 1 year, it's not terrible but if we have to chew up salary cap for 3 or 4, it's a firm NO from me.
The best option in all this is to pay Gresh and get him to stay, but if the little campaigner wants to be blatantly overpaid for another 3-4 years good luck to him.
Take the pick 30ish, give it to Freo for Henry. Move on.
Would rather see Stocker/Windhager get midfield minutes. Plus, Owens, and potentially Dow getting midfield time.
Yes we need midfielders, but we need A graders. Pointless otherwise. The last thing we need is another ball butcherer clogging up the midfield.
Bank the cap room, we need it for Ben King.
Not around my way it’s not.I’m not racist but… Why is Thai food actually Chinese food in most of Australia?
Agreed, if we cant trade up to top 5, just use the frdp's. Its not like we will get absolute busts. Hell we got Sharman and Caminiti for FA, Naz was 13, Battle is goin well for a 39 dp etc.That's because it's a pretty ordinary draft with picks 7 to 20 something not that different in quality. I'd rather take our picks as they fall than move up to 7.
At least we will be getting a good one in Henry, people don't realize how good this can be - he only really got his s/it together this year and if anyone saw his game against the Dogs round 15 where he picked 3 Brownlow votes know we have a very talented player coming to us.Doesn't mean we didn't chase him. It's a bit like everyone whinging we didn't get Bowes last year.
We chased but he nom'ed Geelong, what are we supposed to do? Kidnap him and coerce him into signing a contract?
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I think this will be covered in part V of the trade thread 23 series.
I’m not racist but… Why is Thai food actually Chinese food in most of Australia?
Do you live in Bangkok? Good Thai food there.Not around my way it’s not.
Their scraps are also hard to get. As we found out with Flanders, and we will find out about with Hollands and others.
Take the academy off them. These elite kids should be in the general draft pool. It’s obscene.
Still takes time and energy that they could be putting into improving the list instead of dreaming up exotic bets to bring in random picks. We get very ADHD at trade time.
What's bad about it for them? Paying Gresh 800k a year for a start.Unless they want to keep Sheil, why would Essendon fans be fuming at it?
At least 750k better off on TPP
Swap a 26 y.o Gresham for a 31 y.o Sheil
Get a second round pick
What is so bad about that deal?
This guy is very impressive. He has done a lot of great work in analytics within sport science.
I’m not racist but… Why is Thai food actually Chinese food in most of Australia?
Yeah it’s usually the Aussie Chinese joints that have Thai dishes on their (72 page) menu, never seen it the other way around.I'm not sure what restaurants you're going to boss. Thailand has a culinary diplomacy program and designed the International Thai restaurant set up. They have helped fund restaurants world wide and are some of the most saturated cuisines in the world. Perhaps your local Chinese got funded to set up a "Thai" restaurant but only got as far as the signage.
Stranger that you can't find old school Aussie Chinese outside Australia. Where did we come up with that set up from? They started here in the gold rush and pretty uniquely Oz.
Why though?I’d rather match and make the bastards trade for him.
Do you live in Bangkok? Good Thai food there.
Well you need to hit up some regional towns, absolute vintage lemon chicken, sweet & sour pork and that weird spam fried rice that’s nearly deep fried.I'm not sure what restaurants you're going to boss. Thailand has a culinary diplomacy program and designed the International Thai restaurant set up. They have helped fund restaurants world wide and are some of the most saturated cuisines in the world. Perhaps your local Chinese got funded to set up a "Thai" restaurant but only got as far as the signage.
Stranger that you can't find old school Aussie Chinese outside Australia. Where did we come up with that set up from? They started here in the gold rush and pretty uniquely Oz.
Doesn't mean we didn't chase him. It's a bit like everyone whinging we didn't get Bowes last year.
We chased but he nom'ed Geelong, what are we supposed to do? Kidnap him and coerce him into signing a contract?
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