Eddie Dingle
Moving chairs
What is it?
Is it pronounced Shah may?
I'm scared.
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I'm going to try something different tonight.
Sobriety? No.
Stop drinking beer before I pass out? No.
Be nice to people? No.
I'm going to drink bourbon until I'm really drunk and then switch to beer.
I know, crazy right?
Better when you drink beer 'till really drunk and then switch to bourbon. That way you don't even know if you do pass out
Bourbon is so low class.
That you can remember.I've done that 4,732,811 times. ......
`Cashed-up bogan' is my favourite colloquialism of the decade so far.Even top shelf bourbon is low class.
Just the way I like it.
That you can remember.
`Cashed-up bogan' is my favourite colloquialism of the decade so far.
Even top shelf bourbon is low class.
Just the way I like it.
I believe the term was first used to describe people in WA who were making truck loads of money out of the resources boom in that state...... I was in Perth a few weeks back. I am very confident "cashed up bogan" was coined there and for good reason.
I believe the term was first used to describe people in WA who were making truck loads of money out of the resources boom in that state.
Bourbon is so low class.
It's got stiff competition from Stones Green Ginger Wine and Brandivino.By that logic, bourbon should probably be this threads drink of choice.
I feel the same way about "bozo".
Brandivino has to be the best as it is made in Soof Austrayia and therefore not only is it like heaps good but it is the best in the world.I'm sure Stones Green Ginger Wine is really Irish Moss in bottle shop form
Both on regular rotation in the Zakk repertoire...
Yesterday Radio 891 played Wangaratta Wahine by The Captain Matchbox Whoopee Band*. Today two drinks mentioned that tested my vomiting ability back in the day. What is this, are the 1970s returning? If so I'm going to buy more Golden Breed tops this time before they go bankrupt again.It's got stiff competition from Stones Green Ginger Wine and Brandivino .....
Any love for "goober"?
Brandivino has to be the best as it is made in Soof Austrayia and therefore not only is it like heaps good but it is the best in the world.