Society & Culture Things you do/did that you probably think no one else does

[phantom13]

I read all 1000+ pages of budget papers each year. And the audited actuals when they come out.

What others forms of self sadism do you engage in?

 

[the_interloper]

I’m so obsessed with not wasting leftover food I’ll eat stuff thats weeks old just to prove a point to the missus and kids .
Can’t say I haven’t been sick a few times but I think I have a fairly fortified stomach from this ludicrous behaviour

I have a limit of 3 days but I freeze it all in little meal sized ziplock bags, yes I hate wasting leftovers too

 

[peternorth]

Did he say that in the train wreck interview? He may have but "I really don't recall!"

 

[the_interloper]

“I didn’t sweat at the time” just in case he starts to ha ha

 

[Gralin]

What others forms of self sadism do you engage in?

Getting the S&M mixed up there

 

[the_interloper]

I just bought a tin of Spam for the first time ever, I've seen it in a few Asian recipes on YT lately, not sure what I'll do with it exactly but exciting stuff.

 

[peternorth]

I just bought a tin of Spam for the first time ever, I've seen it in a few Asian recipes on YT lately, not sure what I'll do with it exactly but exciting stuff.

it brings saltiness to a new level

 

[the_interloper]

it brings saltiness to a new level

Yeah I’m thinking of slicing it and frying up and chuck it into a fried rice, will wait to taste before adding any soy that’s for sure.

 

[peternorth]

Yeah I’m thinking of slicing it and frying up and chuck it into a fried rice, will wait to taste before adding any soy that’s for sure.

add soy and your mouth with be drier than a dead dingos donga.

 

[Madas]

I just bought a tin of Spam for the first time ever, I've seen it in a few Asian recipes on YT lately, not sure what I'll do with it exactly but exciting stuff.

There was a reason that was the only thing left on the shelves during Covid

 

[the_interloper]

There was a reason that was the only thing left on the shelves during Covid

I cooked it up, had a bit and chucked it out, **** that

 

[GreyCrow]

I cooked it up, had a bit and chucked it out, * that

At least you had a go

In days gone by a can of spam or 2 resided in our cupboards for the emergency ''ham steaks'' meals

Cover it in mashed potato and gravy and pretend its not spam

 

[Gough]

One of the things I most regret losing is the tin of Spam I had signed by Terry Jones. I lost it in a move and it kills me.

 

[Mofra]

I just bought a tin of Spam for the first time ever, I've seen it in a few Asian recipes on YT lately, not sure what I'll do with it exactly but exciting stuff.

You know you want to:

 

[peternorth]

I cooked it up, had a bit and chucked it out, * that

Therein lines the problem. Just eat it straight from the can for maximum manhood

 

[Syd]

I just bought a tin of Spam for the first time ever, I've seen it in a few Asian recipes on YT lately, not sure what I'll do with it exactly but exciting stuff.

Spam is one of my guilty pleasures.
I ****ing love Spam!

 

[Madas]

Therein lines the problem. Just eat it straight from the can for maximum manhood

the farts are next level

Corned beef is proper good though straight out of the tin

 

[the_interloper]

Therein lines the problem. Just eat it straight from the can for maximum manhood

Even after frying up it was jelly like, no good. Back to Chinese sausage for my fried rice creations

 

[PoppedCorn]

the farts are next level

Corned beef is proper good though straight out of the tin

Hell yeah
With some mustard

 

[Pistol Night]

Therein lines the problem. Just eat it straight from the can for maximum manhood

Would rather surströmming

 

[revo333]

I cooked it up, had a bit and chucked it out, * that

Sounds like the experience I had with it.

 

[the_interloper]

Sounds like the experience I had with it.

I've been following this Korean bloke on YT and he cooks with it a bit. I've made a few of his recipes and they've been good, well that campaigner needs his head read re Spam I reckon

 

[revo333]

I've been following this Korean bloke on YT and he cooks with it a bit. I've made a few of his recipes and they've been good, well that campaigner needs his head read re Spam I reckon

I'm sure there is probably a right way to cook it but once was enough.

 

[Pistol Night]

I've been following this Korean bloke on YT and he cooks with it a bit. I've made a few of his recipes and they've been good, well that campaigner needs his head read re Spam I reckon

I actually heard a good way to prepare Spam. You actually boil it with some river pebbles. Once the pebbles soften, throw away the Spam and eat them.

 

[Xtreme]

When I get bored in the shower I'll tap my stomach like a drum, and the drum beat that I do the most is this absolute banger!