Scrambled eggs.
I made them like most people, high heat, pour in already scrambled eggs, stir quickly, bang done.
Then I found a gordon ramsay video on how to do them. I didn't follow his method exactly (no creme fraiche, no taking the pan off and on) but by cooking them at a low heat and stirring continuously, it really made them so much better.
I made them like most people, high heat, pour in already scrambled eggs, stir quickly, bang done.
Then I found a gordon ramsay video on how to do them. I didn't follow his method exactly (no creme fraiche, no taking the pan off and on) but by cooking them at a low heat and stirring continuously, it really made them so much better.